Now Proper Fish has... A proper bar.
In 2019, Proper Fish opened on Bainbridge Island to large crowds and even larger acclaim—its fish and chips were once named the best in the city by the Seattle Times. Fans heaped praise on menu favorites, such as fish tacos and lobster rolls. And Proper Fish collected numerous Best of Bainbridge awards.
But one thing was missing: a proper bar.
Not just beer and wine, but a proper variety of spirits and mixed drinks. Heriberto Quintero, who co-owns Proper Fish with Ana Silva, remedied that omission by expanding into the space next door and furnishing it with tables and a bar.
Proper Fish has long prided itself on local ingredients and community, and the bar menu reflects that. Patrons can choose from drinks, such as the Eagle Harbor (basil leaves, orange slice, rum, orange juice) or the Hidden Cove (mint, basil, lemon, raspberry juice, and soda).
Quintero and Silva, who have lived on Bainbridge for more than 17 years, contend that owning a restaurant is about more than just business. “It’s also to connect with the community,” Quintero explained.
Meanwhile, the line for Proper Fish continues out the door—but you might be able to get a seat at the bar.
Proper Fish
112 Madison Avenue North
206-855-5051
